Recipes by Topic - diet: no sweeteners

Balsamic Steak Skewers

By | Paleo Recipes | No Comments

Take advantage of grilling season while you can with an easy recipe for a classic combo: grilled steak and tomatoes in a balsamic barbecue marinade. It’s not fancy, but it’s definitely delicious, and isn’t that just what we all need every now and then? If you’re making a batch of…

Read More

Simple Summer Chicken

By | Paleo Recipes | No Comments

Need a fast and delicious protein to go with all the summer produce coming out of the garden this time of year? Try this recipe for ultra-quick grilled chicken breasts, marinated in a quick Italian seasoning mix before you toss them on the rack. They’ll go well with almost any…

Read More

Sweet Potato Hummus

By | Paleo Recipes | No Comments

Hummus is a perfect party snack or finger food – if only it weren’t made out of chickpeas! Here though, you can get that creamy, dip-friendly texture without any legumes at all: just use mashed sweet potatoes as the base of the hummus in place of the chickpeas. To make…

Read More

Mango Lime Gelatin Gummies

By | Paleo Recipes | No Comments

As we hinted about in our recent fruit juice gelatin recipe, using gelatin in desserts and treats opens the door to an array of fun and tasty ways to enjoy fruits and this recipe surely delivers. With just the right amount of tanginess and tropical feel from the mango and lime juice, these are perfect…

Read More

Spinach and Mushroom Chicken

By | Paleo Recipes | No Comments

Take a break from salads but keep all the nutrition of spinach with a very simple grill recipe featuring sautéed vegetables as a topping for paprika-rubbed chicken. It’s an easy way to get protein and vegetables all in one recipe, with a delicious summery feel. When you sautee a big…

Read More

Shrimp Taco Bites

By | Paleo Recipes | No Comments

Need a standout appetizer or snack tray? Try these finger-friendly mini tacos: spicy shrimp stacked with fresh guacamole and salsa on top of crunchy cucumber slices. They’re perfect if you just need some munchies to set out for a party, but they’d work just as well as appetizers, or even…

Read More

Fire-Roasted Salsa

By | Paleo Recipes | No Comments

Salsa is a wonderful Paleo-friendly condiment for just about everything: it’s good on salads, burgers, or grilled meat, or just as a dipping sauce for whatever finger-friendly vegetables you like. And the perfect salsa-making season is when tomatoes are at their cheapest and most delicious: in other words, now. It’s…

Read More

Flourless Banana Pancakes

By | Paleo Recipes | No Comments

The search for the perfect Paleo pancake continues! Carrot cake pancakes are one way to do it, but what if you’re not into a lot of almond flour? Well, here’s a Sunday brunch recipe that doesn’t rely on any kind of flour at all – in fact, it’s completely nut-free,…

Read More

Fresh Fruit Pops

By | Paleo Recipes | No Comments

Is the ice cream truck calling your name lately? Throw together a batch of Paleo popsicles instead, with coconut water, real fresh fruit, and no monkey business going on with the flavors. They won’t quite turn your lips that charming shade of atomic purple-blue, but that’s a pretty small price…

Read More

Tomato And Spinach Salad

By | Paleo Recipes | No Comments

From rows of smooth, hefty beefsteaks and bumpy piles of multicolored heirlooms to punnets overflowing with bite-size cherry and grape varieties, summer means tomato season. It’s a chance to appreciate the juiciest and most flavorful fruit before refrigeration takes its toll; even better if you can get it direct from…

Read More

Coconut Lime Chicken Soup

By | Paleo Recipes | No Comments

Here’s a flavor-packed way to perk up any leftover chicken hanging around the fridge: give it new life with a creamy coconut milk base, a blend of spicy Thai seasonings, and plenty of lime juice for extra zing. It only takes a few minutes, so it’s perfect for busy nights…

Read More

Chicken BLT Salad

By | Paleo Recipes | No Comments

Want to get your BLT on but not quite feeling the deviled eggs? Try a salad instead: a lettuce wedge topped off with crispy breaded chicken, plenty of bacon, and a creamy homemade dressing. It’s a perfect example of how simple it is to take a classic flavor and make…

Read More

Mayonnaise, Revisited

By | Paleo Recipes | No Comments

We’ve already touched on mayonnaise, but we also realized that mayo is so versatile and delicious that it’s worth revisiting and reiterating how simple it can be to prepare at home. Add to that the fact that healthy store-bought mayonnaise is not something that exists at the moment; all of them are prepared…

Read More

Brisket Chili

By | Paleo Recipes | No Comments

Got some leftover brisket? Give it a whole new life as a chunky, hearty chili to gobble down right now, freeze for later, or both. If you don’thave any leftovers, you can still get in on the action: just toss some raw brisket into a slow-cooker with all the other…

Read More

Cream of Zucchini Soup

By | Paleo Recipes | No Comments

It’s zucchini season! In the store, it’ll be cheap, but if you have a garden, you probably already have more than you know what to do with: zucchini is one of those crops that appears in a burst of abundance and sends you scrambling around to press huge baskets of…

Read More

Watermelon Sports Drink

By | Paleo Recipes | No Comments

If you like to test your mettle with grueling sweat-fests in the summertime, then you know the importance of staying hydrated: sweat steals your precious water stores fast, and stopping a great workout because you’re too weak and dizzy to keep going is nobody’s idea of fun. But you also…

Read More

Texas-style Beef Brisket

By | Paleo Recipes | No Comments

Brisket isn’t the easiest cut of meat to approach, but done right it pays you back with a delicious, budget-friendly dinner. The trick is managing all the cartilage and connective tissue, which can easily turn tough and gristly if it’s undercooked. That’s actually a great health benefit – it provides…

Read More