Paleo Banana Bread Recipe

5 from 2 votes

Give your daily breakfast a day off and choose a slice of this grain-free, gluten-free banana bread instead! It's even great to give as a gift!

Course Dessert

Cuisine American

Keyword banana bread, fall recipe, paleo dessert

Prep Time 10

Cook Time 40

Total Time 50

Servings people

Calories 435kcal

Cost 8

Preheat oven to 350 F.
In a bowl, mash the bananas with a fork, then add the almond butter, almond four and eggs; mix well.
1 cup almond butter, 1 cup almond flour, 3 bananas, 2 eggs
Next, add the baking powder and baking soda and combine well.
1 tsp. baking powder, 1 tsp. baking soda
Place into a lightly greased 9×5 loaf pan and bake for about 35 to 40 minutes, until a toothpick inserted in the middle comes out clean.