Mediterranean-Style Chicken Burgers Recipe

5 from 1 vote

Try your hand at this version of the burger patty - by using poultry and Mediterranean ingredients, you'll experience a new way to enjoy burgers!

Course Main Course

Cuisine African

Keyword burgers, chicken, mediterranean style

Prep Time 20

Cook Time 15

Total Time 35

Servings people

Calories 568kcal

Cost 12

Combine all ingredients for the mayonnaise in a bowl and stir until well blended.
1 garlic clove, Sea salt and freshly ground black pepper, ½ cup homemade mayonnaise;, 1 tbsp. Dijon mustard, 2 tbsp. fresh lemon juice, ¼ cup onion, 2 tsp. fresh dill
Place the sauce in the refrigerator until ready to serve.
In a bowl, combine the ground chicken, onion, sun-dried tomatoes, spinach, garlic, oregano, almond meal, and egg; season with salt and pepper to taste.
1 ½ to 2 lb. ground chicken or turkey, ¼ cup red onion, ¼ cup sun-dried tomatoes, 2 oz. fresh spinach, 1 tsp. dried oregano, ½ cup almond meal, 1 garlic clove, Sea salt and freshly ground black pepper, 1 egg
Form the chicken mixture into evenly sized patties.
Melt cooking fat in a skillet over high heat and add the patties to the skillet.
Cook the patties 5 to 6 minutes per side or until no longer pink.
Serve the patties topped with the mayonnaise and your favorite toppings.