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Grilled Garlic-Paprika Chicken Drumsticks Recipe
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5 from 1 vote

Grilled Garlic-Paprika Chicken Drumsticks Recipe

Try this no-nonsense grilling recipe as your new go-to for chicken drumsticks. It goes with almost everything!
Course Main Course
Cuisine American
Keyword chicken drumsticks, grilled, paprika
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings 4 people
Calories 641kcal
Cost 30

Instructions

  • Preheat a grill to 425 F.
  • Season each chicken drumstick to taste with sea salt and freshly ground black pepper.
    8 chicken drumsticks, Sea salt and freshly ground black pepper
  • In a bowl, combine the olive oil, garlic, paprika, chili powder, and fresh parsley.
    ¼ cup olive oil, 4 garlic cloves, 1 tbsp. smoked paprika, ½ tbsp. chili powder, 2 tbsp. fresh parsley
  • Brush the drumsticks with the garlic-paprika mixture evenly on all sides.
  • Place the drumsticks on the preheated grill.
  • Grill for 30 to 35 minutes, turning every 5 or 6 minutes and brushing with the remaining sauce.
  • Serve topped with green onions.
    2 green onions

Nutrition

Calories: 641kcal | Carbohydrates: 5g | Protein: 44g | Fat: 49g | Saturated Fat: 12g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 24g | Trans Fat: 0.2g | Cholesterol: 173mg | Sodium: 201mg | Potassium: 627mg | Fiber: 2g | Sugar: 1g | Vitamin A: 3374IU | Vitamin C: 16mg | Calcium: 60mg | Iron: 4mg