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Apple Butter Chicken Recipe
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5 from 1 vote

Apple Butter Chicken Recipe

An easy slow-cooker recipe for sweet chicken with just a hint of spice.
Course Main Course
Cuisine American
Keyword apple, butter, chicken
Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings 4 people
Calories 987kcal
Cost 15

Ingredients

Instructions

  • In a bowl, combine the apple butter, Dijon mustard, coconut aminos, hot pepper sauce, paprika, and season with salt and pepper to taste.
    2 cups homemade apple butter, 2 tbsp. Dijon mustard, 1 tbsp. coconut aminos, 1 tsp. sriracha or hot pepper sauce, Sea salt and freshly ground black pepper, 1 tsp. paprika
  • Melt some cooking fat in a skillet over high heat. Brown the chicken thighs for 3 to 4 minutes per side and place in the slow cooker.
    3 to 4 lbs. chicken thighs, Cooking fat
  • Pour the apple butter sauce all the over the chicken and stir until well coated.
  • Cover the slow cooker and cook on low for about 8 hours or on high for about 4 hours.

Nutrition

Calories: 987kcal | Carbohydrates: 62g | Protein: 64g | Fat: 52g | Saturated Fat: 15g | Polyunsaturated Fat: 11g | Monounsaturated Fat: 21g | Trans Fat: 0.3g | Cholesterol: 255mg | Sodium: 457mg | Potassium: 812mg | Fiber: 3g | Sugar: 50g | Vitamin A: 1121IU | Vitamin C: 7mg | Calcium: 65mg | Iron: 4mg