Oven-Roasted Star Anise And Cinnamon Chicken Recipe

5 from 1 vote

An easy marinade that adds a lot of flavor to these quick baked chicken breasts.

Course Main Course

Cuisine American

Keyword chicken breast, cinnamon, oven roasted, star anise

Prep Time 2 10

Cook Time 30

Total Time 2 40

Servings people

Calories 2269kcal

Cost 18

To make the marinade, whisk together all the ingredients except for the chicken and season to taste with salt and pepper.
⅓ cup coconut aminos, ¼ cup chicken stock, 4 tbsp. raw honey, 2 tbsp. balsamic vinegar, 2 tbsp. fresh ginger, 2 cloves garlic, 3 star anise, 1 cinnamon stick, ¼ tsp. ground fennel seed, Sea salt and freshly ground black pepper
Place the chicken breasts with the marinade, and marinate for 2 to 4 hours. (To save dishes, you could do this in an oven-safe dish, like Pyrex)
4 boneless
Preheat your oven to 400 F.
If your marinating container wasn’t oven-safe, transfer the chicken breasts to a baking dish with the remaining marinade.
Bake in the oven for 25 to 30 minutes or until cooked through and no longer pink, basting every 10 minutes.