Mini Hamburger Bites Recipe
Miniaturize a classic dinner for an easy, kid-friendly appetizer or party finger food.
Servings 20 people
Calories 108kcal
Cost 15
Ingredients
- 1 ½ lbs. ground beef
- 4 bacon slices cooked
- 10 cherry tomatoes halved
- 1 cup lettuce chopped
- 4 pickles sliced into 5 pieces each to make 20 discs
- Sea salt and freshly ground pepper
Instructions
- Preheat a grill or griddle to medium-high.
- Form 20 mini patties with the ground beef, and season each patty with sea salt and freshly ground black pepper.1 ½ lbs. ground beef, Sea salt and freshly ground pepper
- Place the patties on a grill or griddle. Cook for 2 to 3 minutes per side and set aside.
- To assemble the burger bites, top each patty with a piece of bacon, lettuce, pickle, and tomato.4 bacon slices, 1 cup lettuce, 4 pickles, 10 cherry tomatoes
- Secure each patty with a toothpick, and serve with your favorite condiments.
Nutrition
Calories: 108kcal | Carbohydrates: 1g | Protein: 7g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 4g | Trans Fat: 0.4g | Cholesterol: 27mg | Sodium: 158mg | Potassium: 139mg | Fiber: 0.2g | Sugar: 0.4g | Vitamin A: 85IU | Vitamin C: 2mg | Calcium: 15mg | Iron: 1mg