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Lychee And Peach Bellini Recipe
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5 from 1 vote

Lychee And Peach Bellini Recipe

Celebrate the New Year (or anything else) with this sweet, bubbly drink. You can also make it virgin if you like.
Course Drinks
Cuisine American
Keyword bellini, lychee, peach
Prep Time 15 minutes
Total Time 15 minutes
Servings 6 people
Calories 33kcal
Cost 100

Ingredients

  • 2 cups fresh peach slices
  • 10 to 12 fresh lychees peeled and pitted
  • 1 champagne bottle

Instructions

  • Place the peace slices and fresh lychee in a blender.
    2 cups fresh peach slices, 10 to 12 fresh lychees
  • Pulse until you get a smooth texture. If necessary, add water 1 tablespoon at a time to help puree the fruits.
  • If you want a pulp-free drink, strain out the pulp with a fine mesh sieve so that only the juice is left.
  • Pour the fruit mixture into champagne flutes until ⅓ to half full.
    1 champagne bottle
  • Top glasses with champagne.
  • Serve with fresh peach slices.

Nutrition

Calories: 33kcal | Carbohydrates: 8g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 7mg | Potassium: 91mg | Fiber: 1g | Sugar: 7g | Vitamin A: 167IU | Vitamin C: 14mg | Calcium: 3mg | Iron: 0.2mg