Curried Pork Chops With Honeydew And Cucumber Recipe

5 from 1 vote

A complete meal all in one quick recipe: curried pork chops with a refreshing cucumber and honeydew salad.

Course Main Course

Cuisine American

Keyword cucumber, curried, honeydew, pork

Prep Time 15

Cook Time 10

Total Time 25

Servings people

Calories 396kcal

Cost 18

Preheat your grill to high.
Season the pork chops to taste with sea salt and freshly ground black pepper.
Sea salt and freshly ground black pepper, 4 pork chops
In a bowl, combine the olive oil and the curry powder.
2 tsp. olive oil, 1 tsp. curry powder
Coat the chops with curry oil.
Grill each chop for 3 to 4 minutes per side.
In a bowl, combine all the ingredients for the salad and toss gently.
2 cups cucumber, ¼ cup extra-virgin oil olive, 1 shallot, ¼ cup fresh cilantro, Sea salt and freshly ground black pepper, 2 cups honeydew melon
Serve the pork chops with honeydew and cucumber salad.