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Dark Chocolate Covered Almonds Recipe
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5 from 1 vote

Dark Chocolate Covered Almonds Recipe

Indulge your sweet tooth with these homemade Paleo treats.
Course Dessert
Cuisine American
Keyword almond, dark chocolate
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 people
Calories 1024kcal
Cost 10

Ingredients

  • 8 oz. dark chocolate
  • 2 cup. unsalted raw almonds
  • Sea salt

Instructions

  • Melt the chocolate in a double boiler over medium heat, stirring until fully melted.
    8 oz. dark chocolate
  • Stir the almonds into the chocolate, and toss until well coated.
    2 cup. unsalted raw almonds
  • Place the chocolate-covered almonds onto a parchment-covered baking sheet.
  • Sprinkle almonds with sea salt, and set aside until the chocolate is set.
    Sea salt
  • Store in the refrigerator until ready to eat.

Nutrition

Calories: 1024kcal | Carbohydrates: 52g | Protein: 29g | Fat: 83g | Saturated Fat: 18g | Polyunsaturated Fat: 15g | Monounsaturated Fat: 45g | Trans Fat: 0.04g | Cholesterol: 2mg | Sodium: 13mg | Potassium: 1272mg | Fiber: 21g | Sugar: 19g | Vitamin A: 23IU | Calcium: 360mg | Iron: 11mg