Squeeze the juice from the limes into the jar, and then toss in the squeezed lime quarters as well.
2 limes
Add the raspberries and squeeze them gently, making sure not to break them apart.
6 oz. of raspberries
Add ice to the top of the jar, and then pour in water until the jar is full. Stir it up and refrigerate: the longer you wait, the better it will taste.