Beef, Watercress, and Pear Salad Recipe
Delicious pears, combined with strips of your favorite cut of beef and handfuls of watercress; cucumber, garlic and lime - makes for a tasty salad indeed!
Keyword Beef, paleo, pear, salad, Watercress
Prep Time 10 minutes minutes Total Time 10 minutes minutes
Combine the watercress, cucumbers, beef strips, and pears in a bowl.
2 bunches of watercress, 2 small cucumbers, 1 lb. beef strips, 2 Bosc pears
In another small bowl, combine the olive oil, lime juice, garlic, ginger, and green onions. Whisk everything together and season with salt and pepper.
¼ cup lime juice, 1 garlic clove, 2 tsp. freshly grated ginger, ½ cup extra-virgin olive oil, 1 green onion, Salt and pepper
Dress the salad with the vinaigrette right before serving.
Calories: 295 kcal | Carbohydrates: 15 g | Protein: 0.5 g | Fat: 27 g | Saturated Fat: 4 g | Polyunsaturated Fat: 3 g | Monounsaturated Fat: 20 g | Sodium: 2 mg | Potassium: 132 mg | Fiber: 3 g | Sugar: 9 g | Vitamin A: 60 IU | Vitamin C: 9 mg | Calcium: 14 mg | Iron: 0.4 mg