Scrambled Eggs With Smoked Salmon Recipe

Scrambled Eggs With Smoked Salmon on a white plate.

5 from 1 vote

Scrambled Eggs With Smoked Salmon Recipe

Chicken eggs, duck eggs, quail eggs - what will your scramble contain? Explore the benefits of each, and add some smoked salmon and avocado for a real treat!

Course Breakfast

Cuisine American

Keyword paleo, salmon, scrambled eggs

Prep Time 5

Cook Time 5

Total Time 10

Servings people

Calories 355kcal

Ingredients

6 large eggs beaten
¼ cup water
Smoked salmon to taste
1 avocado cut into thin slices
Fresh dill
Ghee for cooking
Salt and pepper

Instructions

Beat the eggs in a bowl with a fork. Add and incorporate the water, approximately ¼ cup, and season to taste with salt and pepper.
6 large eggs, ¼ cup water, Salt and pepper
Set a pan over medium heat. When hot, add some ghee to the pan and pour in the egg mixture.
Ghee
Scramble the eggs by moving the mixture around gently with a spatula.
The eggs are ready when just cooked and still moist.
Serve the eggs with slices of avocado on the side and smoked salmon on top. Garnish with fresh dill.
Smoked salmon, 1 avocado, Fresh dill

Nutrition