Sirloin Steak And Mango Salad Recipe
Few meals are easier to prepare than sirloin steak with mango salad and mixed greens. What's for dessert? Strawberry and mango sorbet.
Servings 4 people
Calories 491kcal
Ingredients
- 4 sirloin steaks
- 4 cups mixed greens
- 2 large mangos peeled and cut into thin wedges
- ⅓ cup cashew nuts roasted, coarsely chopped
- ¼ cup chopped fresh cilantro
- ¼ cup fresh basil minced
- Juice of 1 lime
- ¼ cup olive oil
- Red pepper flakes optional, to garnish
Instructions
- Preheat the grill to high.
- Season the steak to taste with sea salt and freshly ground black pepper.4 sirloin steaks
- Grill the sirloin steaks for 3 to 4 minutes on each side, depending on thickness and desired doneness.
- Let the steaks rest for 4 to 5 minutes, then thinly slice.
- Serve the meat on top of fresh mixed greens topped with fresh herbs, cashews, and mango slices.4 cups mixed greens, 2 large mangos, ⅓ cup cashew nuts, ¼ cup chopped fresh cilantro, ¼ cup fresh basil
- Drizzle olive oil and lime juice, and season with red pepper flakes to taste.Juice of 1 lime, ¼ cup olive oil, Red pepper flakes
Nutrition
Calories: 491kcal | Carbohydrates: 5g | Protein: 52g | Fat: 29g | Saturated Fat: 7g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 17g | Cholesterol: 138mg | Sodium: 141mg | Potassium: 917mg | Fiber: 0.4g | Sugar: 1g | Vitamin A: 534IU | Vitamin C: 10mg | Calcium: 75mg | Iron: 5mg