Keto Garlic And Dijon Chicken Drumsticks Recipe

5 from 1 vote

Sometimes a hectic life calls for a quick and easy dinner solution. Garlic and Dijon chicken drumsticks are a blessing for a busy weeknight meal.

Course Main Course

Cuisine French

Keyword chicken drumsticks, dijon, garlic, keto recipe

Prep Time 2 10

Cook Time 45

Total Time 2 55

Servings people

Calories 634kcal

Cost 10

In a bowl, combine the garlic, parsley, lemon juice, olive oil, Dijon mustard, and whole-grain mustard, and season to taste; whisk until well emulsified.
4 garlic cloves, 2 tbsp. fresh parsley, 2 tbsp. fresh lemon juice, 2 tbsp. Dijon mustard, 2 tbsp. whole-grain mustard, ¼ cup olive oil, Sea salt and freshly ground black pepper
Place the chicken in a marinating container, and pour the mustard sauce over it.
8 to 10 chicken drumsticks
Make sure all the chicken pieces are well coated, cover, and let marinate for 2 to 12 hours.
Preheat oven to 400 F.
Place the drumsticks on a baking sheet, and cook for 45 to 55 minutes, turning at the halfway point.
Let the chicken rest for 2 to 3 minutes before serving.