Grilled Seasoned Chicken Drumsticks Recipe
These simple yet robust chicken drumsticks are the perfect versatile protein to add to nearly any meal.
Servings 4 people
Calories 408kcal
Cost 10
Ingredients
- 6 to 8 chicken drumsticks
- 1 tbsp. smoked paprika
- ½ tbsp. chili powder
- 1 tbsp. dried oregano
- 1 tsp. garlic powder
- 1 tsp. onion powder
- ½ tsp. cayenne pepper
- Sea salt and freshly ground black pepper
Instructions
- In a bowl, combine smoked paprika, chili powder, dried oregano, garlic, onion, and cayenne; season with sea salt and freshly ground black pepper.1 tbsp. smoked paprika, ½ tbsp. chili powder, 1 tbsp. dried oregano, 1 tsp. garlic powder, 1 tsp. onion powder, ½ tsp. cayenne pepper, Sea salt and freshly ground black pepper
- Pat dry the chicken legs and season generously with the spice rub on all sides.6 to 8 chicken drumsticks
- Let the drumsticks marinate for 30 minutes in the refrigerator.
- Preheat grill to medium-high heat.
- Place the drumsticks on the preheated grill.
- Grill 25 to 30 minutes covered, turning every 8 to 10 minutes or until no longer pink.
Nutrition
Calories: 408kcal | Carbohydrates: 8g | Protein: 34g | Fat: 27g | Saturated Fat: 8g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 11g | Trans Fat: 0.2g | Cholesterol: 130mg | Sodium: 157mg | Potassium: 534mg | Fiber: 4g | Sugar: 1g | Vitamin A: 2930IU | Vitamin C: 4mg | Calcium: 99mg | Iron: 4mg