Melon Salsa Recipe
This light and fresh melon salsa is a tasty summer topping for burgers, fish, or anything else that could use a little crunch.
Servings 4 people
Calories 100kcal
Cost 10
Ingredients
Instructions
- In a large bowl, combine the watermelon, cantaloupe, honeydew, cucumber, red onion and avocado.1 cup watermelon, 1 cup cantaloupe, 1 cup honeydew melon, ½ cucumber, ¼ red onion, ½ avocado
- Add the lime juice, cilantro, and season with salt and pepper to taste.2 tbsp. cilantro, 2 limes, Sea salt and freshly ground black pepper
- Give everything a good stir and serve.
Nutrition
Calories: 100kcal | Carbohydrates: 17g | Protein: 2g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 27mg | Potassium: 458mg | Fiber: 4g | Sugar: 11g | Vitamin A: 2170IU | Vitamin C: 31mg | Calcium: 35mg | Iron: 1mg