Beef And Onion Skewers Recipe
An uncomplicated recipe for delicious grilled meat, easy to serve with whatever sides you like.
Servings 4 people
Calories 222kcal
Cost 15
Ingredients
- 1 lb. sirloin steak cut into cubes
- ¼ cup coconut aminos
- 1 tbsp. olive oil
- 2 tbsp. fresh lemon juice
- 1 tbsp. honey optional
- 2 green onions thinly sliced
- 1 clove garlic minced
- 1 tbsp. fresh ginger grated or minced
- 1 red onion chopped into large pieces
- Sea salt and freshly ground black pepper
Instructions
- Combine the coconut aminos, olive oil, lemon juice, honey (if using), green onions, garlic, ginger, and salt and pepper to taste in a marinating container.¼ cup coconut aminos, 1 tbsp. olive oil, 2 tbsp. fresh lemon juice, 1 tbsp. honey, 2 green onions, 1 clove garlic, Sea salt and freshly ground black pepper, 1 tbsp. fresh ginger
- Add the steak to the marinade and marinate for 2 to 6 hours in the refrigerator.1 lb. sirloin steak
- Preheat your grill to medium-high heat.
- Remove the beef from the marinade.
- Thread alternating pieces of beef and onion slices onto the skewers.1 red onion
- Grill for 10 to 12 minutes, turning occasionally, and serve hot.
Nutrition
Calories: 222kcal | Carbohydrates: 8g | Protein: 25g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Cholesterol: 69mg | Sodium: 407mg | Potassium: 476mg | Fiber: 1g | Sugar: 2g | Vitamin A: 63IU | Vitamin C: 7mg | Calcium: 44mg | Iron: 2mg