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Smoked Salmon Salad in Cucumber Slices Recipe
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5 from 1 vote

Smoked Salmon Salad in Cucumber Slices Recipe

A healthy and creative take on smoked salmon salad, no crackers or bagels required!
Course Breakfast
Cuisine American
Keyword cucumber, salad, smoked salmon
Prep Time 15 minutes
Total Time 15 minutes
Servings 4 people
Calories 198kcal
Cost 12

Ingredients

Instructions

  • In a bowl, combine the green onions, dill, capers, and mayonnaise.
    ¼ cup green onions, 2 tbsp. drained capers, 1 tbsp. fresh dill, 3 tbsp. homemade mayonnaise
  • Add the chopped salmon, give the mixture a good stir, and season to taste.
    12 oz. smoked salmon, Sea salt and freshly ground black pepper
  • Make each cucumber slice into a small cup by scooping out the center with a small spoon, leaving the bottom intact.
    2 English cucumbers sliced
  • Fill each cucumber cup with the salmon mixture.
  • Sprinkle some fresh dill, season to taste, and serve.

Nutrition

Calories: 198kcal | Carbohydrates: 4g | Protein: 17g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 4g | Trans Fat: 0.02g | Cholesterol: 24mg | Sodium: 948mg | Potassium: 403mg | Fiber: 2g | Sugar: 2g | Vitamin A: 547IU | Vitamin C: 9mg | Calcium: 46mg | Iron: 2mg