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Homemade Applesauce Recipe
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5 from 1 vote

Homemade Applesauce Recipe

An applesauce recipe that blows away anything you can buy at the grocery store.
Course Sauce
Cuisine American
Keyword apple sauce
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 4
Calories 314kcal
Cost 6

Ingredients

  • 3 lbs. assorted apples peeled and sliced
  • ¼ cup water
  • 6 tbsp. raw honey optional
  • 1 tsp. fresh lemon juice
  • 2 tbsp. ghee clarified butter, cut into small pieces
  • ½ tsp. ground cinnamon
  • Pinch of freshly grated nutmeg
  • Pinch of coarse salt

Instructions

  • Preheat your oven to 425 F.
  • In a baking dish, combine the apples, water, honey, lemon juice, ghee, and salt.
    3 lbs. assorted apples, ¼ cup water, 6 tbsp. raw honey, 1 tsp. fresh lemon juice, 2 tbsp. ghee, ½ tsp. ground cinnamon, Pinch of coarse salt, Pinch of freshly grated nutmeg
  • Place in the oven and roast for 30 minutes or until the apples are very soft.
  • In a big bowl, puree the apple using a hand mixer or food mill. Of course, You can also use a blender or food processor to achieve the same result.
  • Stir in the spices and serve while still warm or once cold.

Nutrition

Calories: 314kcal | Carbohydrates: 67g | Protein: 1g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 2g | Cholesterol: 19mg | Sodium: 5mg | Potassium: 390mg | Fiber: 9g | Sugar: 54g | Vitamin A: 240IU | Vitamin C: 17mg | Calcium: 29mg | Iron: 1mg