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Bacon-Wrapped Jalapeno-Mushroom Stuffed Chicken Recipe
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5 from 1 vote

Bacon-Wrapped Jalapeno-Mushroom Stuffed Chicken Recipe

Everything tastes better wrapped in bacon and stuffed with jalapenos, right? Try this simple stuffed chicken recipe tonight!
Course Main Course
Cuisine American
Keyword bacon wrapped, chicken, jalapeño, mushroom
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings 4 people
Calories 605kcal
Cost 20

Ingredients

Instructions

  • Preheat the grill for indirect grilling to medium-high heat.
  • In a bowl, combine the jalapenos, mushrooms, onion, garlic, paprika, and coconut milk, and season to taste.
    1 to 2 jalapenos sliced, 1 cup mushrooms, ½ red onion, 1 garlic clove, ½ tbsp. paprika, ¼ cup coconut milk, Sea salt and freshly ground black pepper
  • Lay the chicken flat, and fill with the jalapeno mushroom sauce.
    4 chicken breasts
  • Roll the chicken tightly and wrap each breast with bacon slices, securing with a toothpick, if needed.
    12 slices bacon
  • Grill over indirect medium-high heat, covered, and cooked for 25 to 30 minutes, turning every ten minutes or until chicken is cooked through and bacon is crispy.

Nutrition

Calories: 605kcal | Carbohydrates: 5g | Protein: 63g | Fat: 36g | Saturated Fat: 13g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 14g | Trans Fat: 0.1g | Cholesterol: 190mg | Sodium: 572mg | Potassium: 744mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1009IU | Vitamin C: 6mg | Calcium: 48mg | Iron: 5mg