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Cauliflower with Lime and Cilantro Recipe

Bring out a different side of cauliflower with this quick, summery recipe.
Course Side Dish
Cuisine American
Keyword cauliflower, cilantro, lime
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 people
Calories 126kcal
Cost 8

Ingredients

  • 1 head of cauliflower chopped
  • Juice of 1 lime
  • 2 cloves garlic minced
  • ½ cup fresh cilantro finely chopped
  • 1 tsp. cumin
  • 1 avocado diced
  • Sea salt and freshly ground black pepper

Instructions

  • Preheat your oven to 425 F.
  • In a bowl, combine the cauliflower, lime juice, garlic, cilantro, cumin, and season with salt and pepper to taste.
    1 head of cauliflower, Juice of 1 lime, 2 cloves garlic, ½ cup fresh cilantro, 1 tsp. cumin, Sea salt and freshly ground black pepper
  • Place the cauliflower mixture in a baking dish and bake for 15 minutes in the preheated oven.
  • Top with chopped avocado and serve.
    1 avocado

Nutrition

Calories: 126kcal | Carbohydrates: 12g | Protein: 4g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Sodium: 50mg | Potassium: 706mg | Fiber: 6g | Sugar: 3g | Vitamin A: 224IU | Vitamin C: 75mg | Calcium: 50mg | Iron: 2mg