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closeup of Gremolata on a white plate
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Gremolata

Gremolata may be simple, but its power to transform a dish from good to extraordinary should not be underestimated.
Course condiment
Cuisine Italian
Keyword gremolata
Prep Time 5 minutes
Servings 8 people
Calories 1kcal
Cost $3

Ingredients

  • 1 packed cup flat-leaf parsley finely chopped
  • 1 garlic clove minced
  • Zest of 1 large lemon

Instructions

  • Blend and chop the parsley and garlic together.
    1 packed cup flat-leaf parsley, 1 garlic clove
  • Place in a bowl, add the lemon zest and combine well. Serve immediately.
    Zest of 1 large lemon

Nutrition

Calories: 1kcal | Carbohydrates: 0.1g | Protein: 0.03g | Fat: 0.003g | Polyunsaturated Fat: 0.001g | Sodium: 0.1mg | Potassium: 2mg | Fiber: 0.01g | Sugar: 0.01g | Vitamin A: 11IU | Vitamin C: 0.3mg | Calcium: 1mg | Iron: 0.01mg