Keto Tuna Salad Recipe
Creamy Paleo mayonnaise coating flaky chunks of tuna with diced bits of cucumber and crunchy celery? Sounds like a keto tuna salad to us!
Servings 2 people
Calories 291kcal
Cost 8
Ingredients
- 1 cup cooked tuna flaked
- 1 celery stalk minced
- ½ cucumber peeled and diced
- ½ bell pepper diced
- ½ cup cherry tomatoes diced
- 1 green onion sliced
- ¼ cup homemade mayonnaise
- 1 tbsp. fresh lemon juice
- 1 tbsp. Dijon mustard
- Sea salt and freshly ground black pepper
Instructions
- In a bowl, combine the Paleo mayonnaise, lemon juice, Dijon, and season to taste.¼ cup homemade mayonnaise, 1 tbsp. fresh lemon juice, 1 tbsp. Dijon mustard, Sea salt and freshly ground black pepper
- In another bowl, combine all the other remaining ingredients.1 celery stalk, ½ cucumber, ½ bell pepper, ½ cup cherry tomatoes
- Pour the mayo mixture over the tuna and toss until everything is well-mixed.1 cup cooked tuna
- Cover and refrigerate until ready to eat.
- Serve the tuna salad over fresh greens.1 green onion
Nutrition
Calories: 291kcal | Carbohydrates: 7g | Protein: 16g | Fat: 22g | Saturated Fat: 4g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 5g | Trans Fat: 0.1g | Cholesterol: 39mg | Sodium: 437mg | Potassium: 428mg | Fiber: 2g | Sugar: 4g | Vitamin A: 1304IU | Vitamin C: 53mg | Calcium: 43mg | Iron: 2mg