Raspberry-Walnut Vinaigrette
Raspberry-walnut vinaigrette is a blend of health benefits, taste, and versatility make it a key addition to a balanced and flavorful diet.
Keyword raspberry, vinaigrette, walnut
Prep Time 5 minutes minutes
- 3 tablespoon raspberry vinegar
- ½ teaspoon Dijon mustard optional
- ¾ cup walnut oil
- 2 tablespoon chopped walnuts
- Sea salt and freshly ground black pepper to taste
Simply proceed like you would for a classic lemon juice vinaigrette and add the chopped walnuts at the end.
3 tbsp raspberry vinegar, ½ tsp Dijon mustard, ¾ cup walnut oil, 2 tbsp chopped walnuts, Sea salt and freshly ground black pepper to taste
Calories: 198kcal | Carbohydrates: 0.4g | Protein: 0.4g | Fat: 22g | Saturated Fat: 2g | Polyunsaturated Fat: 14g | Monounsaturated Fat: 5g | Sodium: 4mg | Potassium: 16mg | Fiber: 0.2g | Sugar: 0.1g | Vitamin A: 1IU | Vitamin C: 0.03mg | Calcium: 3mg | Iron: 0.1mg