Shrimp And Sausage Cajun Skillet Recipe

5 from 1 vote

A mouthwatering one-skillet meal with sausage, shrimp, bell peppers, zucchini, onion, and garlic spiced up with Cajun seasoning.

Course Main Course

Cuisine American

Keyword cajun, paleo, recipe, sausage, shrimp, skillet

Prep Time 20

Cook Time 25

Total Time 45

Servings people

Calories 803kcal

Cost 10

Heat some cooking fat in a skillet over medium-high heat.
Cooking fat
Brown the sausages until cooked through, 8 to 10 minutes.
4 Italian sausages
Add the onion, zucchini, and bell pepper. Cook for 4 to 5 minutes.
1 zucchini, 1 onion, 2 bell peppers
Then toss in the garlic, and cook for another minute or two.
2 garlic cloves
Add the shrimp and cook until pink, about 2 to 3 minutes.
1 lb. shrimp
Sprinkle everything with Cajun spices and season to taste.
1 tbsp. Cajun spices, Sea salt and freshly ground black pepper
Pour in the chicken stock, toss well and cook 3 minutes longer.
¼ cup chicken stock
Adjust the seasoning, and serve topped with fresh parsley.
Fresh parsley, Sea salt and freshly ground black pepper