Slow Cooker Butterkin And Nuts Recipe

5 from 1 vote

Try a butterkin! a mix between a butternut squash and pumpkin. Enjoy this winter squash tossed into a slow cooker with fall spices, ghee and walnuts.

Course Main Course

Cuisine American

Keyword butterkin, butterkin and nuts, nuts

Prep Time 15

Cook Time 6

Total Time 6 15

Servings

Calories 325kcal

In a bowl, combine the ghee, cinnamon, nutmeg, ground cloves, and raw honey.
½ cup ghee, 1 tsp. ground cinnamon, ½ tsp. ground nutmeg, ¼ tsp. ground cloves, 2 tbsp. raw honey
Place the squash in a slow cooker and top with raw walnuts.
½ cup raw walnuts, 1 large butterkin squash
Pour the ghee mixture over the squash and stir the ingredients. Season with salt and pepper.
Sea salt and freshly ground black pepper
Cook on low for 6 hours or on high for 3 hours.