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Traditional Red Sangria Recipe
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5 from 1 vote

Traditional Red Sangria Recipe

A refreshing, naturally fruit-sweetened Sangria recipe with simple ingredients for a hot day.
Course Drinks
Cuisine Spanish
Keyword red sangria, traditional
Prep Time 20 minutes
Total Time 20 minutes
Servings 6 people
Calories 228kcal
Cost 12

Ingredients

  • 1 bottle of Spanish red wine
  • 1 cup apple juice
  • 1 cup orange juice
  • 1 lemon thinly sliced, with peel
  • 1 lime thinly sliced, with peel
  • 1 orange thinly sliced, with a peel
  • 1 apple cored, sliced
  • ¼ cup blueberries
  • ¼ raspberries
  • Ice cubes

Instructions

  • Place all the fruit at the bottom of a large pitcher.
    1 bottle of Spanish red wine, 1 cup apple juice, 1 cup orange juice, 1 lemon, 1 lime, 1 orange, 1 apple, ¼ cup blueberries, ¼ raspberries
  • Pour in all the remaining liquids.
  • Fill the pitcher with ice cubes, give it a gentle stir, and serve.
    Ice cubes

Nutrition

Calories: 228kcal | Carbohydrates: 33g | Protein: 2g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 11mg | Potassium: 586mg | Fiber: 2g | Sugar: 25g | Vitamin A: 257IU | Vitamin C: 86mg | Calcium: 46mg | Iron: 1mg