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Baked Bacon And Cabbage Recipe
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5 from 1 vote

Baked Bacon And Cabbage Recipe

Ghee and bacon baked over cabbage to create a savory side dish.
Course Appetizer
Cuisine American
Keyword baked bacon, cabbage
Prep Time 15 minutes
Cook Time 55 minutes
Total Time 1 hour 10 minutes
Servings 4 people
Calories 293kcal
Cost 8

Ingredients

Instructions

  • Preheat the oven to 450 F.
  • Place the cabbage wedges in a roasting pan and season to taste.
    1 green cabbage, Sea salt and freshly ground black pepper
  • Pour the melted ghee over the cabbage, and top each wedge with bacon pieces.
    ¼ cup ghee, 6 bacon slices
  • Cover and cook in the oven for 25 to 30 minutes.
  • Remove the cover and cook another 25 to 30 minutes, or until bacon is crispy and cabbage is golden brown.

Nutrition

Calories: 293kcal | Carbohydrates: 14g | Protein: 7g | Fat: 25g | Saturated Fat: 11g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 9g | Trans Fat: 0.04g | Cholesterol: 51mg | Sodium: 260mg | Potassium: 451mg | Fiber: 6g | Sugar: 7g | Vitamin A: 235IU | Vitamin C: 83mg | Calcium: 92mg | Iron: 1mg