Pork Chop in Sweet Sauce Recipe
Enjoy the bold flavors of summertime in these savory-sweet pork chops.
Keyword pork chops, sweet sauce
Prep Time 10 minutes minutes Total Time 1 hour hour 10 minutes minutes
Preheat your oven to 350 F.
Warm the cooking fat in a skillet over a medium-high heat.
Cooking fat
Brown the pork chops on each side in the skillet (about a minute per side), and remove.
4 pork chops
Grease a casserole dish and lay the browned pork chops in it.
In a small bowl, combine all the remaining ingredients and mix well.
¼ cup chicken stock, ⅛ cup coconut aminos, 2 tbsp. homemade ketchup, 2 garlic cloves, 1 tbsp. raw honey, Sea salt and freshly ground black pepper
Add the sauce to the pork chops, place the casserole dish in the oven, and cook for 1 hour, uncovered.
Calories: 242kcal | Carbohydrates: 8g | Protein: 29g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.1g | Cholesterol: 90mg | Sodium: 323mg | Potassium: 544mg | Fiber: 0.1g | Sugar: 5g | Vitamin A: 44IU | Vitamin C: 1mg | Calcium: 14mg | Iron: 1mg