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closeup of a white ramekin filled with Honey mustard vinaigrette
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Honey Mustard Vinaigrette

It's clear that honey mustard vinaigrette is more than just a dressing; it's a significant contributor to the art of cooking.
Course condiment
Cuisine French
Keyword honey, mustard, vinaigrette
Prep Time 2 minutes
Servings 12 people
Calories 168kcal
Cost $2

Ingredients

Instructions

  • Whisk all the ingredients together in a bowl except the olive oil.
    ½ clove garlic, 1 tablespoon Dijon or homemade mustard, 1 tablespoon honey, 3 tablespoon lemon juice
  • Slowly drizzle the olive oil over while whisking constantly.
    1 cup extra-virgin olive oil
  • Season to taste with sea salt and freshly ground black pepper.
    Sea salt and freshly ground black pepper

Nutrition

Calories: 168kcal | Carbohydrates: 2g | Protein: 0.03g | Fat: 18g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 13g | Sodium: 7mg | Potassium: 5mg | Fiber: 0.02g | Sugar: 2g | Vitamin A: 0.2IU | Vitamin C: 1mg | Calcium: 1mg | Iron: 0.1mg