Zucchini is a versatile and abundant vegetable of summer. Whether you’re spiralizing zucchini into zoodles, shredding them for a muffin or whipping up a bean-free hummus, the uses for zucchini reach far and wide!
Chicken with Creamy Garlic and Mushroom Sauce – by Real Simple Good
A dish of cubed chicken and zucchini lavished in a creamy mushroom sauce.
Raw Avocado & Zucchini Hummus – by The Natural Nurturer
A thick and creamy bean-less hummus perfect for dipping veggie sticks.
Creamy Bacon and Avocado Zucchini Noodles – by Anya’s Eats
This zoodle recipe is loaded with creamy avocado and bacon! A must try!
My Moroccan Spaghetti Meatballs – by I Heart Umami
A rich Harissa Sauce over pork meatballs and zucchini noodles.
Sun Dried Tomato Pesto Chicken Pasta – by Living Loving Paleo
A rich “pasta” dish made with a sun-dried tomato pesto!
Pesto Shrimp Bake with Squash and Tomatoes – by A Calculated Whisk
A squeaky-clean shrimp bake dish topped with a creamy pesto sauce.
Paleo Zucchini Bread Muffins – by How We Flourish
A GAP-friendly and nut-free healthy muffin recipe.
Prawn Arrabbiata With Zucchini Spaghetti – by Eat Drink Paleo
Serve prawns in a rich Arrabbiata sauce over a bed of zucchini noodles.
Steak Zucchini Boats – by Paleo Leap
Zucchini boats are a new way to cook up summer’s most notoriously abundant (and cheap!) vegetable.
Zucchini Noodle Veggie Lo Mein – by Get Inspired Everyday
Skip the takeout and make your own healthy Veggie Lo Mein dish.
Beef Stroganoff – by Living Loving Paleo
Recreate a childhood favorite with ribboned zucchini and a creamy sauce.
Summer Squash with Dairy-Free Pesto – by Anya’s Eats
Diced zucchini lathered in a dairy-free pesto.
Zucchini Stir-Fry with Curry Leaves – by My Heart Beets
A unique zucchini stir-fry with flavorful herbs!
Oven Baked Zucchini Fritters – by Paleo Leap
The perfect healthy treat for game day finger-food or just a quick snack when you feel like something crunchy.
Kung Pao Chicken Zucchini Noodles – by Get Inspired Everyday
Hit the spot with this homemade, spicy Kung Pao Chicken recipe.
Zucchini Cheese – by Gutsy By Nature
Cheese made from zucchini? Yep! Give this recipe a try!
Paleo Zucchini Muffins – by Living Healthy With Chocolate
A slightly sweet treat made healthy with shredded zucchini.
Nut Free Zucchini & Sun-Dried Tomato Muffins – by Eat Drink Paleo
Savory muffins made with grated zucchini, sun-dried tomatoes and garlic. A quick breakfast to go!
Zucchini Noodle Bolognese – by Downshiftology
A bolognese dish with fresh ingredients.
Cold Sesame Noodles with Shredded Chicken – by I Heart Umami
A cool plate of ribboned zucchini and shredded chicken topped with a tasty sesame sauce.
