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    Home » Paleo Recipes

    No-Bake Almond-Raspberry Chocolate Bars Recipe

    Last Modified: Jan 18, 2023 by Paleo Leaper · This post may contain affiliate links · Leave a Comment

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    An effortless dessert that satisfies you and your guests taste buds is all you really need to nicely end a meal. So, when it comes to the last course don’t feel the need to over impress and start entering the world of Paleo baking (which can be quite a task and tricky).

    No-Bake Almond-Raspberry Chocolate Bars

    This no-bake dessert is exactly what you need. It pairs the classic combination of chocolate and raspberry with a crunch of almonds into little bites of decadence.

    Not only do these chocolate bars avoid any baking, but they can also be made ahead of time, leaving you one less thing to do on the day of your gathering.

    Another nice thing is you can make them into your favorite flavor combination if raspberry or almonds aren’t your things. Blueberry and almond or cherry-walnut also sound equally scrumptious to us!

    This recipe includes coconut butter, which can also be called coconut manna. If you’ve never had it, it’s coconut meat pureed into a creamy consistency similar to nut butter and won’t ever melt at room temperature like coconut oil.

    If the coconut butter is crumbly, you can either microwave it in 30-second intervals or soak it in warm water until it softens. Just be warned, it’s delicious and often eaten right from the jar in spoonfuls.

    No-Bake Almond-Raspberry Chocolate Bars Recipe

    Serves: 9 Prep: 15 min Cook: 30 min

    Ingredients

    • ¾ cup coconut oil, melted
    • ½ cup coconut butter
    • ½ cup maple syrup or raw honey
    • ½ cup dark cocoa powder
    • ½ cup fresh raspberries
    • ¼ cup dark chocolate, thinly chopped
    • ¼ cup roasted almonds, chopped
    No-Bake Almond-Raspberry Chocolate Bars Recipe Preparation

    Preparation

    1. Combine the coconut oil, coconut butter, maple syrup, and cocoa powder over a double boiler, and whisk until blended and smooth.
    2. Add in the dark chocolate bits, chopped almonds, and raspberries, and gently stir.
    3. Line a 9x9 baking pan with parchment paper and pour the chocolate in evenly.
    4. Place in the freezer and freeze for 15 to 20 minutes.
    5. Slice while the mixture is still cold, and serve at room temperature.
    No-Bake Almond-Raspberry Chocolate Bars Recipe

    No-Bake Almond-Raspberry Chocolate Bars Recipe

    Oh so decadent, but what the heck! Try these no-bake dark chocolate bars when you need to satisfy a sweet tooth.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 15 mins
    Cook Time 30 mins
    Total Time 45 mins
    Course Dessert
    Cuisine American
    Servings 9 people
    Calories 318 kcal

    Ingredients
      

    • ¾ cup coconut oil melted
    • ½ cup coconut butter
    • ½ cup maple syrup or raw honey
    • ½ cup dark cocoa powder
    • ½ cup fresh raspberries
    • ¼ cup dark chocolate thinly chopped
    • ¼ cup roasted almonds chopped

    Instructions
     

    • Combine the coconut oil, coconut butter, maple syrup, and cocoa powder over a double boiler, and whisk until blended and smooth.
      ¾ cup coconut oil, ½ cup coconut butter, ½ cup maple syrup or raw honey, ½ cup dark cocoa powder
    • Add in the dark chocolate bits, chopped almonds, and raspberries, and gently stir.
      ½ cup fresh raspberries, ¼ cup dark chocolate, ¼ cup roasted almonds
    • Line a 9×9 baking pan with parchment paper and pour the chocolate in evenly.
    • Place in the freezer and freeze for 15 to 20 minutes.
    • Slice while the mixture is still cold, and serve at room temperature.

    Nutrition

    Calories: 318kcalCarbohydrates: 21gProtein: 3gFat: 27gSaturated Fat: 18gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.002gCholesterol: 0.1mgSodium: 6mgPotassium: 187mgFiber: 5gSugar: 13gVitamin A: 4IUVitamin C: 2mgCalcium: 44mgIron: 2mg
    Keyword almond, chocolate bars, raspberry
    Tried this recipe?Let us know how it was!

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    Filed Under: Paleo Desserts, Sweets and Snacks, Paleo Recipes Tagged With: cooking: fast prep, cooking: stovetop, diet: dairy-free, diet: egg-free, diet: low-fodmap, diet: shellfish-free, diet: vegan, diet: vegetarian, good for leftovers, Paleo Kid-Friendly Recipes, Paleo Snack Recipes

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