Chicken wing lovers can unite over these Cajun-spiced crispy wings caramelized in a sweet BBQ sauce and spicy sriracha sauce. Whether you're making wings for a party, game day, or just to have for dinner, they're a healthy and tasty alternative to store-bought chicken wings.
These wings are coated in Cajun spices, lathered in sweet and spicy sauces, then quickly broiled for a delightful nibble.
The Cajun spices bring heat and warmth, just like you've taken a quick trip to a New Orleans restaurant. If you don't have a Cajun spice blend, make your own from oregano, cayenne pepper, onion powder, black pepper and paprika, or use the Creole recipe found in the ingredient list here. Â
Then whip up your own Paleo sriracha sauce and BBQ sauce. Have leftover sauce? Just store it in the refrigerator and use it within a week or so.
Looking for other finger-food favorites? Try these crab-stuffed mushrooms and bell pepper nacho bites!
Spicy Cajun Chicken Wings Recipe
Serves: 6 Prep: 15 min Cook: 40 min
Ingredients
- 3 lb. chicken wings
- ¼ cup Cajun seasoning
- 1 cup homemade or favorite BBQ sauce
- 1 tbsp. sriracha sauce
- 2 tbsp. fresh lime juice
- Fresh parsley, minced
Preparation
- Preheat your oven to 400 F.
- Season the chicken wings with the Cajun seasoning, making sure they are well covered.
- Place in the oven and cook for 30 to 35 minutes, turning halfway.
- In a bowl, combine the BBQ sauce, sriracha sauce, and fresh lime juice.
- Brush the chicken wings with the BBQ sauce on both sides.
- Place the wings back into the oven and broil on high on both sides for 3 to 4 minutes.
- Serve topped with fresh parsley.
📖 Recipe
Spicy Cajun Chicken Wings Recipe
Ingredients
- 3 lb. chicken wings
- ¼ cup Cajun seasoning
- 1 cup homemade or favorite BBQ sauce
- 1 tbsp. sriracha sauce
- 2 tbsp. fresh lime juice
- Fresh parsley minced
Instructions
- Preheat your oven to 400 F.
- Season the chicken wings with the Cajun seasoning, making sure they are well covered.3 lb. chicken wings, ¼ cup Cajun seasoning
- Place in the oven and cook for 30 to 35 minutes, turning halfway.
- In a bowl, combine the BBQ sauce, sriracha sauce, and fresh lime juice.1 cup homemade or favorite BBQ sauce, 1 tbsp. sriracha sauce, 2 tbsp. fresh lime juice
- Brush the chicken wings with the BBQ sauce on both sides.
- Place the wings back into the oven and broil on high on both sides for 3 to 4 minutes.
- Serve topped with fresh parsley.Fresh parsley
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