When pears are in season, no matter what variety they are, it is hard to pass them by at the...
As the seasons change, so does the selection of vegetables. We gradually move away from the delicate tomatoes and young...
There is not a meat-eating or Paleo enthusiast alive, who does not adore sausages, it just cannot be so. Sausages...
Kalua pork, delicious, falling apart, mouthwatering kalua pig. It has long standing traditions in Hawaii, and if you ever go...
If you are looking to impress your dinner date, you could easily go for the lobster, the lobster with sriracha...
Mussels are wonderful as is when steamed, but they are far more engaging in a full-flavored Thai curry broth. They...
Marinating in citrus may be nothing new (the technique has been around for ages), but if you’ve never made it...
Sautéed Swiss chard tastes absolutely amazing with mushrooms, sausage, leeks, onions, potatoes – one at a time, or generously all...
If you’ve ever thought, or heard, that vegetables are boring, here is the recipe to prove everyone wrong. Broccolini is...
Search for “Jamaican jerk pork with mango salsa” and you will be gifted, or overwhelmed – depending on your point...
There are few people alive who will refuse to dunk their perfectly grilled steak in an aromatic maple-BBQ sauce. This...
Grilled chicken can be decidedly plain, or it can be superior in both flavor and texture. Chances are good that...
Grilled mushrooms taste amazing, no matter what season we are in. It also goes without saying that grilled mushroom skewers...
Tex-Mex food is often addictive, yet satisfyingly satiating at the same time, and in a Paleo way it is quite...
If you were born under a lucky star, then you’ve probably held the esteemed honor of gorging yourself with a...
Yakitori sauce makes chicken stunningly delicious, but what makes up the Yakitori sauce? If you’ve ever been out for an...
If you are an adventurous eater, then chances are good that you have already discovered that Brussels sprouts can be...
A simple dish that works wonders for breakfast, lunch or dinner? Ham hash with fried eggs is the answer, with...
The key to becoming the best chef you can possibly be? Don’t eat out when you can eat in. The...
Scrumptious, down home comfort in a bowl. That’s all we need to nourish and restore our senses at the end...
Mint is a miracle plant. Love it, or avoid it, mint really is good for your health, and it does...
Chicken drumsticks are simplicity at its best. You can dress them up as creamy chicken coconut curry drumsticks, or dress...
When summer is in full swing, cucumbers and chives are in abundance. And when there is an abundance of green...
Once upon a time we explored the seas and came up with a recipe of Jerk shrimp with warm cabbage...
