In the bustling corridors of contemporary culinary art, the Cilantro Pork Stir-Fry stands as an emblem of flavor and substance. This dish, beloved among home cooks and culinary aficionados alike, marries the aromatic profile of cilantro with the savory essence of pork, delivering a symphony of taste on every plate.
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Cilantro Pork Stir-Fry
Cooking is an art, and the Cilantro Pork Stir-Fry is your canvas. It's a dish that encourages experimentation, allowing you to cater to your cravings and dietary preferences. Regardless of the many paths you can take, the core remains—a succulent and tender pork stir-fry, punctuated by the green vibrancy of our beloved cilantro.
A dish as vibrant and flavorful as the Cilantro Pork Stir-Fry deserves an equally enticing stage. Serve it alongside a simple bowl of Cauliflower Rice for a wholesome meal, or pair it with a zesty Roasted Vegetable Salad with Cilantro-Lime Dressing to bring out the herbal notes in the dish.
Ingredients
Serves: 4 Prep Time: 2 hours and 10 minutes Cook Time: 12 minutes
- Cooking fat
- 1 lb tender pork, thinly sliced
- 4 finely chopped garlic cloves
- 1 tablespoon finely chopped ginger
- 1 cup coriander (cilantro) leaves, chopped
- ¼ cup olive oil
- 2 onions, thinly sliced
- 1 red or green bell pepper, thinly sliced
- 1 tablespoon lime juice
How to Make Cilantro Pork Stir-Fry
Mix the garlic, ginger, half the cilantro and olive oil in a bowl, add the pork and put in the refrigerator to marinate for an hour or two.
Heat your wok and stir-fry the pork until just cooked through.
Remove the pork, add more cooking fat and stir-fry the onions for about 3 minutes. Add the bell pepper and stir-fry for another 3 minutes, until soft.
Return the pork to the wok with the lime juice and the other half cilantro leaves and cook for another minute while tossing to blend the flavors.
More Pork Recipes
If you love pork as much as I do, then you'll want to add it to your meal plan regularly. Below are a few more family-favorite recipes to check out and bookmark for making soon.
- Cajun Chicken And Sausage Skewers Recipe
- Simple Sausage Casserole Recipe
- Sausage And Cauliflower Stir-Fry Recipe
- Shrimp Sausage Skewers Recipe
- Sausage And Potato Goulash Recipe
- Sausage With Grilled Vegetables Recipe
📖 Recipe
Cilantro Pork Stir-Fry
Ingredients
- Cooking fat
- 1 lb tender pork thinly sliced
- 4 finely chopped garlic cloves
- 1 tablespoon finely chopped ginger
- 1 cup coriander cilantro leaves, chopped
- ¼ cup olive oil
- 2 onions thinly sliced
- 1 red or green bell pepper thinly sliced
- 1 tablespoon lime juice
Instructions
- Mix the garlic, ginger, half the cilantro and olive oil in a bowl, add the pork and put in the refrigerator to marinate for an hour or two.4 finely chopped garlic cloves, 1 tablespoon finely chopped ginger, 1 cup coriander, ¼ cup olive oil, 1 lb tender pork
- Heat your wok and stir-fry the pork until just cooked through.
- Remove the pork, add more cooking fat and stir-fry the onions for about 3 minutes. Add the bell pepper and stir-fry for another 3 minutes, until soft.2 onions, 1 red or green bell pepper, Cooking fat
- Return the pork to the wok with the lime juice and the other half cilantro leaves and cook for another minute while tossing to blend the flavors.1 tablespoon lime juice
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