Chicken wings are always a favorite! Whether they're gobbled up at a party or at dinner, everyone loves a good wing! Most chicken wing recipes are lathered up in sauces, like a sweet mustard, BBQ, or even a sriracha sauce - yum!
This recipe is different in that it relies on fresh herbs like cilantro and parsley to bring a refreshing bite to these juicy wings!
Luckily, it's fairly inexpensive to please a crowd with a bunch of these herb-infused wings. Wings have a bit more fat and a whole lot more flavor than a boneless chicken breast and are also less expensive. Other inexpensive cuts of chicken include thighs and whole chicken.
Bonus: use these bone-in cuts to make your own bone broth -- save the bones in a bag or container in your freezer, then simmer or toss in your slow cooker when you've collected a few pounds of bones.
Serve these at a party or potluck, and bring along some sausage-stuffed mushrooms or bacon-wrapped squash.
Fresh Herb Chicken Wings Recipe
Serves: 8 Prep: 15 min Cook: 25 min
Ingredients
- 2 lb. chicken wings
- 1 cup fresh cilantro, finely chopped
- 1 cup fresh parsley, finely chopped
- 4 garlic cloves, minced
- 2 tsp. red chili flakes
- 1 jalapeno, minced (optional)
- ½ cup olive oil
- ¼ cup red wine vinegar
- Sea salt and freshly ground black pepper
Preparation
- Preheat the grill to medium heat.
- In a bowl, combine the cilantro, parsley, garlic, red chili, jalapeno, olive oil, and red wine vinegar, and season to taste.
- Whisk until well blended, then coat the chicken wings.
- Cook on the grill for 25 to 30 minutes, turning occasionally, or until well cooked.
📖 Recipe
Fresh Herb Chicken Wings Recipe
Ingredients
- 2 lb. chicken wings
- 1 cup fresh cilantro finely chopped
- 1 cup fresh parsley finely chopped
- 4 garlic cloves minced
- 2 tsp. red chili flakes
- 1 jalapeno minced (optional)
- ½ cup olive oil
- ¼ cup red wine vinegar
- Sea salt and freshly ground black pepper
Instructions
- Preheat the grill to medium heat.
- In a bowl, combine the cilantro, parsley, garlic, red chili, jalapeno, olive oil, and red wine vinegar, and season to taste.1 cup fresh cilantro, 1 cup fresh parsley, 4 garlic cloves, 2 tsp. red chili flakes, 1 jalapeno, ½ cup olive oil, ¼ cup red wine vinegar, Sea salt and freshly ground black pepper
- Whisk until well blended, then coat the chicken wings.2 lb. chicken wings
- Cook on the grill for 25 to 30 minutes, turning occasionally, or until well cooked.
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