• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Paleo Leap
  • Recipes
    • Beef and Red Meat
    • Chicken and Poultry
    • Pork
    • Fish and Seafood
    • Eggs
    • Soups
    • Salads
    • Sides, Veggies and Appetizers
    • Sauces, Dips & Vinaigrettes
    • Drinks
    • Sweets and Snacks
    • Cooking Tips
  • Learn
  • Your Starting Point
    • Topic Index
    • Paleo 101
    • Paleo Meal Plan
    • Paleo Food List
    • Transitioning to Paleo
    • Am I Doing it Right? - Checklist
    • Mini-Course for Beginners
  • Popular Topics
    • Recipes for Beginners
    • Breakfast Ideas
    • Homemade Condiments
    • Legumes
    • Wheat & Gluten
    • Dairy
    • Nightshades
  • More
    • Compilations
    • Foods
menu icon
go to homepage
  • Recipes
  • Chicken
  • Pork
  • Snacks
  • Salads
  • Learn Paleo
  • Paleo Cooking Tips
  • Paleo Diet Foods
  • Paleo Recipe Compilations
  • Keto Diet Recipes
  • Paleo Beef and Red Meat Recipes
  • Paleo Drink Recipes
  • Paleo Egg Recipes
  • Paleo Fish and Seafood Recipes
  • Paleo Sauces and Dips
  • Paleo Sides, Veggies and Appetizers
  • Paleo Soup Recipes
  • Paleo Tips & Tricks
  • Paleo Topic Index
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • search icon
    Homepage link
    • Recipes
    • Chicken
    • Pork
    • Snacks
    • Salads
    • Learn Paleo
    • Paleo Cooking Tips
    • Paleo Diet Foods
    • Paleo Recipe Compilations
    • Keto Diet Recipes
    • Paleo Beef and Red Meat Recipes
    • Paleo Drink Recipes
    • Paleo Egg Recipes
    • Paleo Fish and Seafood Recipes
    • Paleo Sauces and Dips
    • Paleo Sides, Veggies and Appetizers
    • Paleo Soup Recipes
    • Paleo Tips & Tricks
    • Paleo Topic Index
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ร—
    Home ยป Paleo Recipe Compilations

    15 Meal Prep Ideas Done in Paleo Style (Easy Recipes)

    Last Modified: Mar 13, 2023 by Paleo Leaper ยท This post may contain affiliate links ยท Leave a Comment

    Sharing is caring!

    87 shares
    • Facebook
    • Twitter
    • Reddit
    15 Meal Prep Ideas Done in Paleo Style

    In the ultimate interpolation of the Ford-style assembly line, meal prepping in the home kitchen condenses a week of culinary blood sweat, and tears into hopefully no more than an afternoon of work. Quintuple out a recipe to make your labors last the work week and youโ€™re set for the foreseeable future and your evenings are suddenly freed up.

    The benefits of meal prep are myriad. It incorporates a variety of healthy cooking habits. Research has also shown that less time spent on meal prep throughout the week has led to greater overall happiness in the household.

    What Makes a Recipe Good for Meal Prepping?

    Meal prepping usually involves either cooking the meal first so that it can be easily reheated when needed or preparing food that can be cooked quickly when needed. The former is the more popular of the two.

    This means that components that reheat poorly, like seafood, eggs, and fried components tend to make for unpopular ingredients for meal prepping. Foods that oxidize quickly, like guacamole, are also not ideal.

    That doesnโ€™t mean leaving them out of your habits. If you work from home and can fry an egg in your sleep, by all means, throw one on top of your rice bowl. Never deny yourself that extra protein and more importantly, that extra joy.

    Conversely, that means that the more stable of an ingredient, the better. Elements that can be frozen are excellent, so soups are popular. Healthy proteins are a standard, as are hardy vegetables.

    How to Convert a Recipe into a Meal Prep Style

    Converting a standard recipe into a meal prep version of itself requires a bit of planning and foresight. Most importantly, try to understand when you are most likely to eat what youโ€™ve prepped and what youโ€™ll have available. If youโ€™re going to be at work and all youโ€™ll have available is the shared breakroom microwave, itโ€™s probably best not to pack uncooked salmon.

    Alternatively, if you have a week off from school and have been meaning to get more use out of your toaster oven, this might be the perfect week to make flatbreads.

    For a single person, portion out the cooked recipe into containers of single serving sizes.

    If you have a family, you can make large sheet pans of a recipe that are only partially cooked, freeze them, then finish baking them on the evening that they are needed.

    If you eat white rice or cauliflower rice, that can be prepared on the day of eating the meal and enjoyed fresh with the meal-prepped entree.

    Paleo Butter Chicken (Slow Cooker) Recipe

    butter chicken featured

    Butter chicken is a huge comfort food for me. The warmth of ginger, chili, turmeric, and other spices never fails to perk me up after a gray day. During cold and flu season, a week of butter chicken can do wonders to stave off the lackluster drizzle of winter.

    Fresh Herb Meatballs

    These meatballs are the ultimate double trouble, featuring both beef and pork meaning you can reap the benefits of both.

    What makes these perfect for meal prep is that you can make the meatballs ahead of time, freeze them raw, and then have bags of pre-made meatballs ready to go in your freezer. Whenever you need protein, you can pull them out and bake as many as you need.

    Jamaican Jerk Whole Chicken

    Jamaican jerk chicken featured

    Making a whole chicken at once is a great way to meal prep, as youโ€™ll have plenty of food to last you throughout the whole week.

    This Jamaican Jerk chicken is spicy, juicy, and delectable, and will stay moist all week long.

    Vietnamese Pork Spring Rolls

    Vietnamese Pork Spring Rolls Featured

    These spring rolls are, fittingly, perfect for hot weather when running appliances feels abhorrent.

    The trick to meal-prepping these spring rolls is to make sure you have all the components ready to go. Assemble them when youโ€™re hungry for fresh, delicious spring rolls on demand.

    Zucchini Ribbons with Meat Sauce

    Zucchini Ribbons with Meat Sauce Recipe

    Spiralized zucchini, also known as zoodles, are the star of this dish. Zucchini ribbons serve as the spaghetti substitute in this dish, and the meat sauce is a sort of bolognese.

    Slow Cooker Paleo Bison Stew

    Slow Cooker Paleo Bison Stew in a black pot.

    Bison isnโ€™t a protein everyone has access to, but if itโ€™s available to you it is one that has incredible health benefits as well as a unique and stunning flavor profile.

    Orange and Beef Stir-Fry

    Orange and Beef Stir-Fry on a green plate.

    This orange and beef stir-fry is reminiscent of a fast-food special that was once a favorite of mine. Now, I satisfy my cravings with this stunning and filling alternative that never fails to leave me feeling satisfied and happy.

    Grilled Lobster with Fresh Herbs

    Grilled Lobster With Fresh Herbs Featured

    Buttery and herbaceous, this lobster bursts with garlic flavor. With just a hint of lemon squeezed over the top, youโ€™re sure to have a bounty of leftovers worth heating up over the week. To enjoy leftover lobster, just make sure to wrap it up in a container that doesnโ€™t let odors escape.

    Chicken with Creamy Tomato Curry

    Chicken with Creamy Tomato Curry in two black pans.

    Garam masala and other spices make this chicken with creamy tomato curry warm and inviting. Keep this around for cold months and itโ€™ll be sure to warm your family when you need it most.

    Duck Confit and Carrot Confit

    Duck Confit And Carrot Confit Featured

    Confit is a method of food preparation that already necessitates some planning ahead as it is a technique that requires quite a bit of time to execute. However, the result is worth every minute.

    Colloquially, the cooking technique of confit tends to refer to food being cooked in its fat, though it can mean the food is slowly cooked at a low temperature. Itโ€™s a method that was developed in France and is often associated with French cuisine.

    Duck Confit, one of the most well-known iterations of confit, is duck cooked in its fat for two days, and in this recipe, we add some beautiful spring carrots into the mix to add some sweet earthiness into the mix. The result is a tantalizing, unforgettable taste that is toothsome to the last bite.

    Butternut Squash Soup

    Butternut Squash Soup featured

    This sweet and smooth soup is perfect for freezing ahead of time and defrosting when needed. Butternut squash is prolific in the autumn and rare around the rest of the year, but with ample freezer space and a bit of planning you can be enjoying the benefits of the cucurbits well into the spring.

    Blueberry Glazed Pork Chops

    Blueberry Glazed Pork Chops on a white plate.

    This fruity innovation is a fun way to shake up a school night. Blueberry glazed pork chops bring a summery twist to traditional dinner food and can reinvigorate an old favorite.

    Consider serving these pork chops with buttered cauliflower rice and carrots for a savory balance to these sweet meats.

    Roasted Italian Zucchini and Tomatoes

    Roasted Italian Zucchini and Tomatoes in a yellow bowl.

    This colorful dish is an eye-catching summertime entree and can even be a crowd-pleaser if you find yourself with unexpected guests. The vegetables, once prepared, can be frozen ahead of time and roasted when needed.

    While the original writing of this recipe skews savory, a few tweaks of the seasonings can make this a perfect side for many of the entrees on this list and turn a standalone star into an ensemble that delights.

    Ham Chowder

    Ham Chowder Featured

    Ham and coconut milk make an unlikely duo in this chowder that is absolutely to die for. This ham chowder is a stick-to-your-ribs meal sure to keep you warm and fueled for hours, perfect for long work days outdoors or chilly mornings.

    Maple Chili Pork Tenderloin

    Maple Chili Pork Tenderloin Featured

    Maple makes this the perfect autumn dish, so serve this up when the leaves are changing and the wind is bringing that first hint of winter chill. Apple cider vinegar not only does a great job of boosting the air of harvest energy, but it also injects the dish with an acrid flavor that canโ€™t be beaten.

    More Paleo Recipe Compilations

    • 11 paleo banana recipes you should try featured
      11 Paleo Banana Recipes You Should Try
    • 27 scrumptious paleo desserts youll fall in love with featured
      27 Scrumptious Paleo Desserts You'll Fall In Love With
    • 27 paleo cookies you will love featured
      27 Paleo Cookies You Will Love (Sweet & Crumbly)
    • 11 charcuterie board paleo foods featured
      11 Charcuterie Board Paleo Foods (Finger-Food, Dips, Snacks)

    Sharing is caring!

    87 shares
    • Facebook
    • Twitter
    • Reddit

    Filed Under: Paleo Recipe Compilations

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    paleo leap square logo

    Hi, I'm Rick! Paleo Leap is the oldest and biggest resource online, covering everything about the paleo diet. We have over 1500 recipes categorized and plenty of meal plans for you to try.

    More about me โ†’

    Popular

    • Bacon-Wrapped Salmon Featured
      Bacon-Wrapped Salmon Recipe
    • Almond Milk Custard
      Almond Milk Custard Recipe
    • Flourless Banana Pancakes Featured
      Flourless Banana Pancakes Recipe
    • Turban Squash Soup Featured
      Turban Squash Soup Recipe

    Recent Recipes:

    • closeup of a glass of Almond banana cinnamon smoothie on a wood table
      Almond Banana Cinnamon Smoothie
    • glass of Peach and chocolate green smoothie on a wood table with peaches in the background
      Peach and Chocolate Green Smoothie
    • closeup of two glasses of cinnamon and Coconut vanilla milkshake
      Coconut Vanilla Milkshake
    • Pumpkin smoothie in a glass on a wood table with cinnamon sticks in the background
      Pumpkin Smoothie

    Footer

    โ†‘ back to top

    About

    • Privacy Policy
    • Disclaimer
    • Cookie Policy

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact

    As an Amazon Associate, I earn from qualifying purchases.

    For your information only. The statements on this website are merely opinions. Paleo Leap does not provide medical or nutritional advice, treatment, or diagnosis. Read the full disclaimer.

    Copyright ยฉ 2023 Paleo Leap